DOP/PDO PRODUCTS

TRADITIONAL BALSAMIC VINEGAR DOP/PDO PRODI EXTRAVECCHIO

Aged for over 25 years in wooden barrels (Oak), the Traditional Balsamic Vinegar of Modena DOP/PDO is obtained from grape must cooked over direct heat in an open vase of grapes typical of Modena.
Ingredients: 100% cooked must from Modena grapes (Trebbiano and San Giovese).
Suggested use: suitable for all dishes, to be used cold and in drops

ml:100

• ITEM NUMBER: SL 100
• ITEM NAME: EX VEC
• TYPE OF D.O.P/I.G.P: D.O.P/ P.D.O
• PRODUCT INT./EXT.: INTERNAL
• PRODUCTION START: 2018
• PIECES PER BOX: 10